Roasted Potato Blend - Grilled Seasoned
Quick 'n Easy Combos® - An Assortment of Red Potatoes, Carrots, Green Beans and Onions Grilled Seasoned.
Product Package Sizes:
14 oz. Package
Quick 'n Easy Combos® - An Assortment of Red Potatoes, Carrots, Green Beans and Onions Grilled Seasoned.
Product Package Sizes:
14 oz. Package
Red Potatoes, Yellow Carrots, Green Beans, Carrots, Onion, Seasonings (whey, maltodextrin, salt, sugar, garlic, onion, spices, paprika, citric acid, beef stock, beef fat, natural smoke flavor), Canola Oil.
CONTAINS: Milk
Nutrition Facts |
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| Serving Size: ¾ cup (80g) | |||||||||||||||||||||||||||||||||||||||
| Servings Per Container: 14 oz. Package: About 5 |
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| Amount Per Serving | |||||||||||||||||||||||||||||||||||||||
| Calories: 70 Calories From Fat: 15 | |||||||||||||||||||||||||||||||||||||||
| % Daily Value* | |||||||||||||||||||||||||||||||||||||||
| Total Fat 1.5g | 3% | ||||||||||||||||||||||||||||||||||||||
| Saturated Fat 0.0g | 0% | ||||||||||||||||||||||||||||||||||||||
| Trans Fat 0.0g | |||||||||||||||||||||||||||||||||||||||
| Cholesterol 0.00mg | 0% | ||||||||||||||||||||||||||||||||||||||
| Sodium 270mg | 11% | ||||||||||||||||||||||||||||||||||||||
| Total Carbohydrates 11g | 4% | ||||||||||||||||||||||||||||||||||||||
| Dietary Fiber 2.00g | 7% | ||||||||||||||||||||||||||||||||||||||
| Sugars 3.00g | |||||||||||||||||||||||||||||||||||||||
| Protein 1.00g | |||||||||||||||||||||||||||||||||||||||
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*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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STOVE TOP:
●Heat 2 teaspoons oil in a non-stick skillet until hot.
●Add frozen vegetables.
●Cover and cook on medium-high to high for 6-8 minutes; stirring frequently.
MICROWAVE:
●Place contents of package into a microwave safe dish.
●Cover and cook on high for 4 minutes.
●Stir and cook an additional 4 minutes or until heated thoroughly. Season and serve. *NOTE: Microwave cooking times vary depending upon microwave used.
For food safety and quality cook to a temperature of 165°F.
Keep frozen until ready to use.
Serve with roast chicken or meatloaf. Top with diced tomatoes and parsley.