WESTPAC

Whole Kernel Corn

The golden sweetness of summer

Product Package Sizes:

16 oz. Package
32 oz. Package

FPO

Ingredients

Corn

Nutritional Information

Nutrition Facts
Serving Size: ⅔ cup (90g)
Servings Per Container:
16 oz. Package: 5
32 oz. Package: 10
Amount Per Serving
Calories: 100 Calories From Fat: 10
% Daily Value*
Total Fat 1.0g 1%
  Saturated Fat 0.0g 0%
  Trans Fat 0.0g
Cholesterol 0.00mg 0%
Sodium 0mg 0%
Total Carbohydrates 21g 7%
  Dietary Fiber 1.00g 4%
  Sugars 5.00g
Protein 3.00g
Vitamin A 0% Vitamin C 6%
Calcium 0% Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium   3,500mg 3,500mg
Total Carbohydrate 300g 375g
 Dietary Fiber 25g 30g

Preparation

STOVE TOP:
●Bring ⅓ cup water to a boil in saucepan.
●Add frozen vegetables and return to boil.
●Reduce heat to medium, cover and boil gently for 5 minutes, stir once during cooking time. Season and serve.

MICROWAVE:
●Place contents of package and 3 Tbsp. water into a microwave safe dish.
●Cover and cook on high for 3½ minutes.
●Stir and cook an additional 3½ minutes or until heated thoroughly. Season and serve. *NOTE: Microwave cooking times vary depending upon microwave used.

For food safety and quality cook to a temperature of 165°F.

Safe Handling of Food

Storage

Keep frozen until ready to use.

Recipes

Serving Suggestions

Roast WESTPAC® Whole Kernel Corn on a sheet pan with diced jalapeños, minced garlic, paprika, salt and olive oil.