FLAV-R-PAC

Pumkin Pie Mix

FLAV-R-PAC has done more than just take the work out of making pumpkin pie mix. This is a mix that comes from a proven, delicious recipe developed specifically for foodservice. Case Yield: approximately 30, 9” pies.

FPO

Ingredients

Pumpkin, Seasonings (sugar, nonfat milk, modified corn starch, spices, salt, cellulose, carrageenan, locust bean gum, sodium benzoate and sodium propionate [added to preserve freshness]), Eggs, Brown Sugar.

Allergens

CONTAINS: EGG, MILK

Nutritional Information

Nutrition Facts
Serving Size: ¼ Cup (60g)
Servings Per Container:
7# Package: 53
Amount Per Serving
Calories: 110 Calories From Fat: 10
% Daily Value*
Total Fat 1.0g 2%
  Saturated Fat 0.0g 0%
  Trans Fat 0.0g
Cholesterol 30.00mg 10%
Sodium 130mg 5%
Total Carbohydrates 24g 8%
  Dietary Fiber 1.00g 4%
  Sugars 19.00g
Protein 2.00g
Vitamin A 30% Vitamin C 4%
Calcium 6% Iron 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium   3,500mg 3,500mg
Total Carbohydrate 300g 375g
 Dietary Fiber 25g 30g

Preparation

Safe Handling of Food

Storage

Store at or below 0ºF (-18°F) or store in freezer compartment of the refrigerator.

Pack

Download Table

Catalog# Pack Size Case Count Pallet Tie Pallet High Total Pallet Gross Wt. Net Wt. Volume Length Width Height
29501 7# 6 7 6 42 44.0 42.0 1.343 19-7/16 13 9-3/16

Recipes

Serving Suggestions