FLAV-R-PAC

Carrots & Green Beans with Garlic Chive Sauce

By adding the tangy flavors of a garlic, chive and margarine sauce to this colorful, appealing combination of carrots and green beans, FLAV-R-PAC adds appeal and value to virtually any menu.

FPO

Ingredients

Carrots, Green Beans, Water, Margarine (soybean oil and hydrogenated soybean oil, water, salt, mono and diglycerides [vegetable], soy lecithin, citric acid, natural and artificial flavor, beta-carotene, vitamin A palmitate), Seasonings (salt, modified corn starch, onion, spice, xanthan, carrageenan and cellulose gums, dextrose, natural flavor), Garlic, Chives.

Allergens

CONTAINS: SOY

Nutritional Information

Nutrition Facts
Serving Size: ¾ cup (105g)
Servings Per Container:
2 lb. Package: About 8
Amount Per Serving
Calories: 70 Calories From Fat: 35
% Daily Value*
Total Fat 4.0g 6%
  Saturated Fat 0.5g 3%
  Trans Fat 0.0g
Cholesterol 0.00mg 0%
Sodium 410mg 17%
Total Carbohydrates 6g 2%
  Dietary Fiber 2.00g 7%
  Sugars 3.00g
Protein 1.00g
Vitamin A 60% Vitamin C 2%
Calcium 2% Iron 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium   3,500mg 3,500mg
Total Carbohydrate 300g 375g
 Dietary Fiber 25g 30g

Preparation

For food safety and quality cook to a temperature of 165°F.

Safe Handling of Food

Storage

Store at or below 0ºF (-18°F) or store in freezer compartment of the refrigerator.

Pack

Download Table

Catalog# Pack Size Case Count Pallet Tie Pallet High Total Pallet Gross Wt. Net Wt. Volume Length Width Height
31791 2 lb. 12 9 6 54 26.0 24.0 0.75 16 ⅛ 10 ¾ 8 ¾

Recipes

Serving Suggestions