Sail away with sweet corn kernels and hearty pieces of potato accented by abundant bits of onion, carrot and bacon bursting with flavor in a smooth cream base. Everything you expect from traditional chowder, with exciting new ingredients. Ahoy!
Corn, Potatoes, Seasonings (nonfat milk, modified corn starch, partially hydrogenated soybean and coconut oils, corn syrup solids, salt, bacon fat, sugar, potatoes, autolyzed yeast extract, sodium caseinate, dextrose, disodium and dipotassium phosphates, xanthan gum, mono and diglycerides, whey, natural flavor [contains dairy], onion, soy lecithin, parsley, butter, maltodextrin, spice, buttermilk), Water, Onions, Margarine (soybean oil and hydrogenated soybean oil, water, salt, mono and diglycerides[vegetable], soy lecithin, citric acid, natural and artificial flavor, beta-carotene, vitamin A palmitate), Carrots, Bacon (cured with water, salt, sugar and/or brown sugar, sodium phosphates, sodium erythorbate, sodium nitrite [may contain smoke flavor, dextrose and flavorings]).
CONTAINS: Milk, Soy
No added MSG
Nutrition Facts |
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| Serving Size: 4.5 oz. (126g, about 1/16th bag) concentrate (makes about 1 cup prepared). | ||||||
| Servings Per Container: 72 oz Package: About 16 |
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| Amount Per Serving | ||||||
| Calories: 210 Calories From Fat: 60 | ||||||
| % Daily Value* | ||||||
| Total Fat 7.0g | 11% | |||||
| Saturated Fat 2.5g | 13% | |||||
| Trans Fat 0.0g | ||||||
| Cholesterol 5.00mg | 2% | |||||
| Sodium 890mg | 37% | |||||
| Total Carbohydrates 29g | 10% | |||||
| Dietary Fiber 4.00g | 16% | |||||
| Sugars 7.00g | ||||||
| Protein 6.00g | ||||||
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FOR FOOD SAFETY AND QUALITY FOLLOW COOKING DIRECTIONS.
PREPARATION: Keep bag frozen until ready to use. Open bag and place frozen contents in a soup kettle, stock pot, or double boiler. Add 2 quarts hot urn or tap water and cook to 170-180° F (77-82° C) (check the temperature with a thermometer), stir occasionally. Reduce heat, cover and hold at 150-160° F (66-71° C) for 30 minutes.
PREPARACIÓN: Mantenga la bolsa congelada hasta el momento de usarla. Abra la bolsa y coloque el contenido congelado en una marmita, cacerola u olla doble. Agregue 2 cuartos de galón de agua caliente del surtidor o del grifo y cocine a 170-180° F (77-82° C) (controle la temperatura con un termómetro). Revuelva de vez en cuando. Reduzca la temperatura, cubra y mantenga la preparación a 150-160° F (66-71° C) durante 30 minutos.
Store at or below 0ºF (-18°F) or store in freezer compartment of the refrigerator until ready to use.
| Catalog# | Pack Size | Case Count | Pallet Tie | Pallet High | Total Pallet | Gross Wt. | Net Wt. | Volume | Length | Width | Height |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 27401 | 72 oz | 4 | 15 | 6 | 90 | 19.5 | 18.0 | 0.470 | 14 ⅜ | 6 ⅞ | 8 ¼ |