A colorful blend of wholesome vegetables in a light vegetable broth; you’ll find tomatoes, broccoli, carrots, zucchini, green beans, cauliflower, corn, onions and kidney beans flavored with a touch of garlic. A simple, beautiful offering you can feel good about eating.
Tomatoes, Broccoli, Carrots, Kidney Beans (water, kidney beans), Zucchini Green Beans, Cauliflower, Corn, Water, Onions, Vegetable Base (vegetables [celery, onion, carrot, parsnip, turnip], sugar, maltodextrin, salt, corn starch, corn oil, yeast extract and natural flavoring), Seasonings (modified corn starch, sugar, salt, hydrolyzed corn gluten, wheat and soy proteins, autolyzed yeast extract, spices, and caramel color), Tomato Paste, Margarine (soybean oil and partially hydrogenated soybean oil, water, salt, mono and diglycerides [vegetable], soy lecithin, citric acid, artificial flavor, beta-carotene, vitamin A palmitate), Prepared Mustard (water, mustard seed, vinegar, salt, white wine, fruit pectin, citric acid, tartaric acid and spices), Garlic.
CONTAINS: SOY, WHEAT
Low-fat, No added MSG, Vegan
Nutrition Facts |
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| Serving Size: 4.5 oz. (126g, about 1/15th bag) concentrate (makes about 1 cup prepared). | ||||||
| Servings Per Container: 68 oz Package: About 15 |
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| Amount Per Serving | ||||||
| Calories: 80 Calories From Fat: 5 | ||||||
| % Daily Value* | ||||||
| Total Fat 0.5g | 1% | |||||
| Saturated Fat 0.0g | 0% | |||||
| Trans Fat 0.0g | ||||||
| Cholesterol 0.00mg | 0% | |||||
| Sodium 620mg | 26% | |||||
| Total Carbohydrates 14g | 5% | |||||
| Dietary Fiber 3.00g | 12% | |||||
| Sugars 5.00g | ||||||
| Protein 5.00g | ||||||
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FOR FOOD SAFETY AND QUALITY FOLLOW COOKING DIRECTIONS.
PREPARATION: Keep bag frozen until ready to use. Open bag and place frozen contents in a soup kettle, stock pot, or double boiler. Add 2 quarts hot urn or tap water and cook to 170-180° F (77-82° C) (check the temperature with a thermometer), stir occasionally. Reduce heat, cover and hold at 150-160° F (66-71° C) for 30 minutes.
PREPARACIÓN: Mantenga la bolsa congelada hasta el momento de usarla. Abra la bolsa y coloque el contenido congelado en una marmita, cacerola u olla doble. Agregue 2 cuartos de galón de agua caliente del surtidor o del grifo y cocine a 170-180° F (77-82° C) (controle la temperatura con un termómetro). Revuelva de vez en cuando. Reduzca la temperatura, cubra y mantenga la preparación a 150-160° F (66-71° C) durante 30 minutos.
Store at or below 0ºF (-18°F) or store in freezer compartment of the refrigerator until ready to use.
| Catalog# | Pack Size | Case Count | Pallet Tie | Pallet High | Total Pallet | Gross Wt. | Net Wt. | Volume | Length | Width | Height |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 27337 | 68 oz | 4 | 20 | 6 | 120 | 18.0 | 17.0 | 0.47 | 12 ⅞ | 6 ⅞ | 9 ¼ |