A visually stunning offering of plump kidney beans, tender macaroni noodles, savory ham and sausage in a smooth tomato broth with a tasty array of vibrant vegetables: tomatoes, onions, cabbage, potatoes, celery and carrots. Enticing colors will draw you in - incredible taste will keep you coming back.
Vegetables (tomatoes, kidney beans [water, kidney beans], onions, cabbage, potatoes, celery and carrots), Enriched Macaroni Product (water, durum wheat semolina, ferrous sulfate, niacin, thiamine mononitrate, riboflavin and folic acid), Water, Cooked Ham (cured with water, salt, sugar, sodium phosphate, corn syrup solids, sodium erythorbate and sodium nitrite), Seasonings (modified corn starch, salt, sugar, hydrolyzed yeast protein, hydrolyzed corn gluten, wheat gluten and soy protein, maltodextron, dextrose, garlic, lactose, partially hydrogenated soybean and cottonseed oils, spice, natural and artificial flavors [contains wheat, soy, dairy, corn], ascorbic acid, guar gum, xanthan gum, disodium inosinate and disodium guanylate, and soy lecithin), Cooked Sausage (pork, water, salt, sugar, garlic, spices [including paprika], red peppers and sodium nitrite), Margarine (soybean oil and hydrogenated soybean oil, water, salt, mono and diglycerides[vegetable], soy lecithin, citric acid, natural and artificial flavor, beta-carotene, vitamin A palmitate), Tomato Paste, Natural Smoke Flavor.
CONTAINS: MILK, SOY, WHEAT
No added MSG
Nutrition Facts |
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| Serving Size: ½ cup (112g, about 1/15th bag) concentrate (makes about 1 cup prepared). | ||||||
| Servings Per Container: 72 oz Package: About 15 |
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| Amount Per Serving | ||||||
| Calories: 140 Calories From Fat: 60 | ||||||
| % Daily Value* | ||||||
| Total Fat 6.0g | 9% | |||||
| Saturated Fat 1.5g | 6% | |||||
| Trans Fat 0.0g | ||||||
| Cholesterol 10.00mg | 3% | |||||
| Sodium 1,120mg | 47% | |||||
| Total Carbohydrates 16g | 5% | |||||
| Dietary Fiber 4.00g | 17% | |||||
| Sugars 1.00g | ||||||
| Protein 5.00g | ||||||
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FOR FOOD SAFETY AND QUALITY FOLLOW COOKING DIRECTIONS.
PREPARATION: Keep bag frozen until ready to use. Open bag and place frozen contents in a soup kettle, stock pot, or double boiler. Add 2 quarts hot urn or tap water and cook to 170-180° F (77-82° C) (check the temperature with a thermometer), stir occasionally. Reduce heat, cover and hold at 150-160° F (66-71° C) for 30 minutes.
PREPARACIÓN: Mantenga la bolsa congelada hasta el momento de usarla. Abra la bolsa y coloque el contenido congelado en una marmita, cacerola u olla doble. Agregue 2 cuartos de galón de agua caliente del surtidor o del grifo y cocine a 170-180° F (77-82° C) (controle la temperatura con un termómetro). Revuelva de vez en cuando. Reduzca la temperatura, cubra y mantenga la preparación a 150-160° F (66-71° C) durante 30 minutos.
Store at or below 0ºF (-18°F) or store in freezer compartment of the refrigerator until ready to use.
| Catalog# | Pack Size | Case Count | Pallet Tie | Pallet High | Total Pallet | Gross Wt. | Net Wt. | Volume | Length | Width | Height |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 27061 | 72 oz | 4 | 20 | 120 | 85 | 19.5 | 18.0 | 0.55 | 12 ⅞ | 6 ⅞ | 10 ¾ |