Ingredients
Baby Lima Beans and Salt.
Nutritional Information
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Serving Size: ½ cup (83 grams) |
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Servings Per Container:
2 ½ lb. Package: 13
20 lb. Package: 109
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Amount Per Serving |
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Calories: 110
Calories From Fat: 0
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% Daily Value* |
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Total Fat 0.0g |
0% |
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Saturated Fat 0.0g |
0% |
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Trans Fat 0.0g |
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Cholesterol 0.00mg |
0% |
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Sodium 240mg |
10% |
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Total Carbohydrates 20g |
7% |
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Dietary Fiber 5.00g |
20% |
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Sugars 2.00g |
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Protein 6.00g |
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| Vitamin A 0% |
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Vitamin C 20% |
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*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
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Calories: |
2,000 |
2,500 |
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| Total Fat |
Less than |
65g |
80g |
| Saturated Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Sodium |
Less than |
2,400mg |
2,400mg |
| Potassium |
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3,500mg |
3,500mg |
| Total Carbohydrate |
300g |
375g |
| Dietary Fiber |
25g |
30g |
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Preparation
STOVE TOP:
Bring 3/4 cup water and 2½ lbs. frozen vegetables to a boil in a 3 quart sauce pan. Cove and reduce heat to medium. Simmer for 8-10 minutes until product is tender and thoroughly heated. Season and serve.
MICROWAVE:
Place 2½ lbs. frozen vegetables and 2 Tbsp. water into a microwave safe dish. Cover and cook on high for 5-6 minutes or until product is thoroughly heated. Stir halfway through cooking time. Season and serve. Note: Microwave ovens vary. Cooking times are approximate.
PRESSURELESS STEAMER:
Place 2½ lbs. vegetables in a perforated ½ steamtable pan. Do not add water or cover. Steam product in a preheated pressureless steamer for 4-5 minutes. Serve immediately.
For food safety and quality cook to a temperature of 165°F.
Storage
Store at or below 0ºF (-18°F) or store in freezer compartment of the refrigerator.
Pack
Download Table
| Catalog# |
Pack Size |
Case Count |
Pallet Tie |
Pallet High |
Total Pallet |
Gross Wt. |
Net Wt. |
Volume |
Length |
Width |
Height |
| 01359 |
2 ½ lb. |
12 |
9 |
6 |
54 |
32.5 |
30 |
0.96 |
16 ⅞ |
10 ⅞ |
9 |
| 01320 |
20 lb. |
1 |
15 |
6 |
90 |
21 |
20 |
0.65 |
12 ⅛ |
9 ⅞ |
9 ⅜ |