FLAV-R-PAC

Chopped Collard Greens

Chopped 3/8" x 1/2", FLAV-R-PAC Collard Greens are an excellent source of Vitamins A and C, potassium, iron, niacin and protein. And, collards are the #1 vegetable source for calcium.

Ingredients

Collard Greens

Nutritional Information

Nutrition Facts

Serving Size: 1 cup (87g)

Servings Per Container:
48 oz. Package: About 15

Amount Per Serving

Calories: 30 Calories From Fat: 0

% Daily Value*

Total Fat 0.0g

Saturated Fat 0.0g

Trans Fat 0.0g

Cholesterol 0.00mg

Sodium 30mg

Total Carbohydrates 3g

Dietary Fiber 2.00g

Sugars 0.00g

Protein 2.00g

Vitamin A 35%

Vitamin C 8%

Calcium 8%

Iron 4%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

	Calories:	2,000	2,500

Total Fat	Less than	65g	80g
Saturated Fat	Less than	20g	25g
Cholesterol	Less than	300mg	300mg
Sodium	Less than	2,400mg	2,400mg
Potassium		3,500mg	3,500mg
Total Carbohydrate		300g	375g
Dietary Fiber		25g	30g

Preparation

For food safety and quality cook to a temperature of 165°F.

Storage

Store at or below 0ºF (-18°F) or store in freezer compartment of the refrigerator.

Pack

Download Table

Catalog#	Pack Size	Case Count	Pallet Tie	Pallet High	Total Pallet	Gross Wt.	Net Wt.	Volume	Length	Width	Height
30934	48 oz.	12	10	7	70	39.5	36.0	0.98	17	9 ¾	10 ¼