FLAV-R-PAC'S Grade A Mustard Greens are chopped to 3/8" x 1/2" pieces. Mustard greens have a distinctive flavor that is ideal for soups, stir frys and sides. They are loaded with Vitamin A and C, potassium and calcium, yet very low in calories and sodium.
Mustard Greens
Nutrition Facts |
||||||
| Serving Size: 1 cup (85g) | ||||||
| Servings Per Container: 3 lb. Package: About 15 |
||||||
| Amount Per Serving | ||||||
| Calories: 25 Calories From Fat: 0 | ||||||
| % Daily Value* | ||||||
| Total Fat 0.0g | 0% | |||||
| Saturated Fat 0.0g | 0% | |||||
| Trans Fat 0.0g | ||||||
| Cholesterol 0.00mg | 0% | |||||
| Sodium 30mg | 1% | |||||
| Total Carbohydrates 3g | 1% | |||||
| Dietary Fiber 2.00g | 8% | |||||
| Sugars 0.00g | ||||||
| Protein 2.00g | ||||||
|
||||||
|
||||||
For food safety and quality cook to a temperature of 165°F.
Store at or below 0ºF (-18°F) or store in freezer compartment of the refrigerator.
| Catalog# | Pack Size | Case Count | Pallet Tie | Pallet High | Total Pallet | Gross Wt. | Net Wt. | Volume | Length | Width | Height |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 30916 | 3 lb. | 12 | 10 | 7 | 70 | 39.5 | 36.0 | 0.98 | 17 | 9 ¾ | 10 ¼ |