Wide Noodles
Length: 2 5/8" - 3 3/4" Width: 4/16" - 5/16" Center Thickness: 1/16" IQF cooked noodle product prepared by cooking and freezing fresh extruded dough made from enriched durum wheat semolina, water, and eggs.
Ingredients
Enriched Macaroni Product (water, durum wheat semolina, eggs, wheat gluten, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid).
Allergens
CONTAINS: EGGS, WHEAT
Nutritional Information
Nutrition Facts |
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| Serving Size: 2 ⅓ cups (140g) | ||||||
| Servings Per Container: 25 lb. Package: 0 Tote Package: 0 |
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| Amount Per Serving | ||||||
| Calories: 260 Calories From Fat: 0 | ||||||
| % Daily Value* | ||||||
| Total Fat 2.0g | 0% | |||||
| Saturated Fat 1.0g | 0% | |||||
| Trans Fat 0.0g | ||||||
| Cholesterol 65.00mg | 21% | |||||
| Sodium 50mg | 2% | |||||
| Total Carbohydrates 45g | 15% | |||||
| Dietary Fiber 2.00g | 8% | |||||
| Sugars 0.00g | ||||||
| Protein 13.00g | ||||||
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Preparation
Storage
Keep frozen until ready to use.
Pack
| Catalog# | Pack Size | Case Count | Pallet Tie | Pallet High | Total Pallet | Gross Wt. | Net Wt. | Volume | Length | Width | Height |
|---|---|---|---|---|---|---|---|---|---|---|---|
| 18816 | 25 lb. | 1 | |||||||||
| 18835 | Tote | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Recipes
Serving Suggestions